3 course menu Datum: November 2020 Starter: Shrimp ceviche Maincourse: Caprese steak - steak filled with mozzarella, tomato & basil Dessert: Limoncello tiramisu Price: Nafl. 55,-
Rijsttafel Krioyo Our "RIJSTTAFEL KRIOYO" take-out box for two with 14 different local specialities: - Salada di roibiet - Papaya (berdura) - Funchi - Aros blanku - Balchi tuna - Balchi karni - Galiña stobá - Bakijou stobá - Karni stobá - Piska den sous krioyo (dradu) - Banana hasa - Pika krioyo - Repa di pampuna - Kokada pa pasaboka Available on Saturday and Sunday for Nafl. 75,-
Out of the box BBQ Our "Out of the box BBQ" take-out box for two with 14 different local specialities: - Loin Ribs - Mushroom pilaf rice - Chorizo - Sauteed green beans - Tenderloin saté - Oven roasted potato - Chicken thighs saté - Corn on the cob - Fried fish - Fried funchi - Pork fillet - Mini baguette - Salsa rosada - Chimmichurri sauce - Peanut sauce - Pika Available Saturday and Sunday for Nafl. 75,-
